Barrier films
5-layer high-barrier films
Specialty films that keep oxygen out and extend the shelf life of meat, cheese and other perishables.
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Our high-barrier specialty films protect food from contamination and from the natural chemical processes that spoil it. They limit the passage of oxygen, carbon dioxide and nitrogen, which improves both shelf life and appearance.
We use advanced methods and technology to produce these films to demanding market requirements, helping you attract more customers and grow your market share.
Two specialty structures
- High oxygen barrier film for perishable products such as packed beef, processed meat and other applications that need a longer shelf life.
- High gas permeability film designed for packaging fresh poultry.
Properties
- High tensile strength and resistance to bursting, puncture and cracking.
- Excellent clarity and gloss that make products stand out.
- Resistant to fats, oils, alkalis and organic solvents.
- Easy high-definition printing.
Next step
Tell us what your line needs
From 5-layer films to pouches, bags and bottle labels, we tailor flexible packaging to your product, your process and your market.



